Florida offers a vibrant culinary scene, with sushi being a standout option for many food enthusiasts.
The state is home to some of the best sushi restaurants, where freshness and creativity come together to deliver an unforgettable dining experience.
Sushi lovers will find a diverse range of styles and flavors that reflect both traditional and modern techniques.
This article highlights ten top-rated sushi restaurants in Florida, showcasing what makes each unique and why they deserve a spot on any sushi lover’s list.
1) osaka sushi &hibachi
Source: osaka sushi &hibachi Instagram
Osaka Sushi & Hibachi combines a vibrant atmosphere with a focus on quality food.
Patrons can expect a menu filled with delicious sushi and hibachi dishes, all prepared with care.
The restaurant emphasizes customer satisfaction, providing a fulfilling dining experience.
Friendly service complements the flavorful offerings, making it a popular choice for both locals and visitors.
Business hours cater to a variety of schedules, with extended hours on weekends.
This accessibility allows guests to enjoy their meals at their convenience.
The restaurant’s commitment to affordability ensures that guests receive excellent value without compromising on taste.
It’s a go-to destination for anyone seeking a satisfying sushi experience in New Smyrna Beach.
Rating: 4.6 (266 reviews)
Location: 705 N Dixie Fwy, New Smyrna Beach, FL 32168
Contact: (386) 402-4871
Website: Visit Website
2) Koji Japanese Steakhouse & Sushi Bar
Source: Koji Japanese Steakhouse & Sushi Bar Instagram
Koji Japanese Steakhouse & Sushi Bar stands out for its blend of culinary artistry and exceptional flavors.
Located in the lively area of Ormond Beach, this restaurant offers a unique dining experience focused on hibachi grilling and high-quality sushi.
Guests can enjoy expertly prepared dishes featuring the finest cuts of steak and an impressive selection of fresh sushi crafted by skilled chefs.
The vibrant atmosphere adds to the overall experience, complemented by a full bar selection.
Koji also caters to special events, providing customized menus and table settings to ensure guests enjoy their occasions without hassle.
Their catering services are designed to elevate any event with creative options and attentive service.
The restaurant welcomes guest reservations, making it easy to secure a spot for a delightful evening.
For those wishing to enjoy their favorites at home, takeout options are also available.
Rating: 4.7 (243 reviews)
Location: 175 S Nova Rd Ste 9, Ormond Beach, FL 32174
Contact: (386) 333-9016
Website: Visit Website
3) Kadence
Source: Kadence Instagram
Kadence is recognized for its high-quality sushi and multi-course chef’s tasting menu.
The restaurant focuses on fresh ingredients sourced from both land and sea, creating a unique dining experience that emphasizes the culinary artistry of sushi-making.
Walk-ins are welcome at the bar on select days, allowing guests to enjoy a daily changing à la carte menu.
Reservations are necessary for specific dining experiences, and availability can be checked through their website.
The establishment releases reservations on the first day of each month for the following month.
This system allows eager diners to plan their visits while ensuring they secure a spot in advance.
Dietary restrictions may not be fully accommodated, particularly regarding raw fish.
Guests are encouraged to inquire about their specific needs before booking to ensure a satisfactory experience.
Rating: 4.8 (337 reviews)
Location: 1809 Winter Park Rd, Orlando, FL 32803
Website: Visit Website
4) Soseki Omakase
Source: Soseki Omakase Instagram
Soseki Omakase offers an intimate dining experience in Winter Park, Florida, featuring a multi-course tasting menu crafted by Chef Michael Collantes.
The restaurant, with only ten seats, emphasizes fresh and high-quality ingredients sourced from local and global suppliers.
Since its opening, Soseki has garnered attention for its innovative approach to sushi, blending traditional techniques with modern flavors.
The restaurant’s atmosphere complements the finely curated menu, creating a memorable dining event.
Chef Collantes has an impressive culinary background, having worked alongside renowned chefs and contributing to prestigious brands.
His dedication to excellence is evident in every dish served at Soseki.
Patrons can expect a thoughtfully designed experience where each course tells a story and showcases the best that sushi has to offer.
Rating: 4.9 (268 reviews)
Location: 955 W Fairbanks Ave, Winter Park, FL 32789
Contact: (407) 619-3952
Website: Visit Website
5) Kingdom Sushi Orlando
Source: Kingdom Sushi Orlando Instagram
Kingdom Sushi Orlando offers a unique sushi dining experience, blending style and comfort. Since its opening in 2019, it has gained a reputation as a popular destination for sushi lovers.
The restaurant’s ambiance is designed for gatherings with friends and family.
The sushi menu features a wide variety of rolls, including classic options and innovative fusion creations. Diners can also enjoy fresh sashimi and flavorful Japanese dishes, catering to diverse tastes.
Each dish is crafted with care to ensure a satisfying experience.
With its emphasis on quality and hospitality, Kingdom Sushi strives to elevate the all-you-can-eat concept.
The skilled sushi chefs focus on creating diverse flavors and textures, providing something for everyone. This dedication makes it a standout choice in Florida’s dining scene.
Rating: 4.8 (8500 reviews)
Location: 5632 International Dr, Orlando, FL 32819
Contact: (407) 601-4809
Website: Visit Website
6) Royal Sushi Grill & Thai (Edgewater）
Royal Sushi Grill & Thai offers a diverse menu that showcases both sushi and Thai cuisine.
Fresh ingredients and skilled preparation result in flavorful dishes that enhance the dining experience. The restaurant is open seven days a week, making it convenient for patrons to enjoy their meals.
Guests appreciate the welcoming atmosphere and attentive service.
This establishment emphasizes quality and authenticity, ensuring that each dish reflects the culinary traditions it represents.
The balance of sushi options, along with Thai specialties, caters to a wide range of tastes. This variety enables visitors to explore new flavors while enjoying familiar favorites.
With a strong presence in the local community, it has garnered positive feedback from customers. The restaurant remains committed to providing an enjoyable dining experience for everyone.
Rating: 4.4 (260 reviews)
Location: Florida, Edgewater, S Ridgewood Ave, 32141
Contact: (386) 999-3993
Website: Visit Website
7) Sushi Masa Lakeland
Source: Sushi Masa Lakeland Instagram
Sushi Masa Lakeland is a well-known dining destination for sushi enthusiasts.
The restaurant focuses on providing fresh ingredients and a diverse menu that includes sushi, sashimi, hibachi, and various appetizers.
The establishment features a casual dining atmosphere, making it ideal for both families and individual diners.
Customers appreciate the prompt service and daily specials, such as All-You-Can-Eat options, allowing guests to sample a range of dishes.
The experienced chefs at Sushi Masa are dedicated to delivering quality meals. They ensure that each dish is prepared with care, catering to both traditional and modern sushi preferences.
Known for its commitment to freshness, Sushi Masa Lakeland continues to attract a loyal customer base in the area. The combination of quality food and welcoming service contributes to its growing popularity.
Rating: 4.7 (1600 reviews)
Location: 5700 Florida Ave S, Lakeland, FL 33813
Contact: (863) 450-4456
Website: Visit Website
8) Ma-se Sushi Eatery
Source: Ma-se Sushi Eatery Instagram
Ma-se Sushi Eatery is known for its commitment to quality and innovation in sushi.
The restaurant sources fresh, local ingredients, ensuring a menu that features handcrafted sushi and savory ramen. Its atmosphere is welcoming, offering diners an intimate experience with a sushi bar that allows them to watch the chefs at work.
Chef Po, the executive chef, brings a wealth of experience through rigorous training in South Florida.
His focus on both traditional and contemporary sushi techniques results in a diverse menu that appeals to all palates. Each dish reflects his dedication to the culinary arts and the quality of the ingredients.
The restaurant combines modern elegance with traditional Japanese design, making it a visually appealing dining option.
Regular patrons enjoy the creativity Chef Po brings to each meal, appreciating the consistent quality that has made Ma-se a favorite among locals.
Rating: 4.8 (291 reviews)
Location: 182 W State Rd 434 Ste1008, Longwood, FL 32750
Contact: (407) 790-7196
Website: Visit Website
9) Seito Sushi Sand Lake
Source: Seito Sushi Sand Lake Instagram
Seito Sushi Sand Lake is a well-regarded sushi destination located in Orlando.
Known for its fresh ingredients and creative presentation, it attracts sushi enthusiasts from all over the area.
The restaurant offers a diverse menu that includes traditional sushi rolls, sashimi, and unique chef’s specialties. This variety caters to both sushi newcomers and seasoned fans.
A vibrant atmosphere enhances the dining experience, making it a great spot for both casual meals and special occasions. Staff members are known for their knowledge of the menu and are ready to recommend popular dishes.
With positive reviews highlighting the quality of food and service, Seito Sushi Sand Lake stands out among local dining options.
Rating: 4.6 (2500 reviews)
Location: 8031 Turkey Lake Rd #700, Orlando, FL 32819
Contact: (407) 248-8888
Website: Visit Website
10) Dragonfly Robata Grill & Sushi
Source: Dragonfly Robata Grill & Sushi Instagram
Dragonfly Robata Grill & Sushi is a popular dining destination in Orlando, known for its fresh sushi and distinctive robata grill offerings. The restaurant emphasizes quality ingredients and authentic Japanese cooking techniques, creating a memorable culinary experience.
Guests can expect a diverse menu, featuring both traditional and innovative sushi rolls. The robata-grilled items add a unique flavor that sets this restaurant apart from others in the area.
The ambiance is inviting and stylish, making it suitable for both casual dinners and special occasions. With its attentive service, Dragonfly aims to provide a satisfying dining experience for all.
Whether dining indoors or on the outdoor patio, patrons can enjoy a vibrant atmosphere while savoring expertly prepared dishes.
Rating: 4.6 (1600 reviews)
Location: 7972 Via Dellagio Way, Orlando, FL 32819
Contact: (407) 370-3359
Website: Visit Website
History of Sushi in Florida
The evolution of sushi in Florida reflects broader culinary trends, shaped by cultural influences and changing consumer preferences. Key developments have transformed sushi from a niche dish to a popular dining choice across the state.
Early Influences
Sushi’s introduction to Florida can be traced back to the late 20th century, primarily through Japanese immigrants and business professionals. With the establishment of the first sushi restaurants in the 1970s and 1980s, Florida’s multicultural environment began to embrace this cuisine.
Restaurants like Mikado in Miami started popularizing sushi beyond traditional circles. These pioneers laid the groundwork for evolving tastes, sparking interest among locals and tourists alike.
Events such as sushi-making classes also played a vital role in broadening its appeal.
Modern Trends
By the early 2000s, sushi gained significant traction in Florida, with varying styles emerging to cater to diverse tastes. The rise of casual sushi dining, including conveyor belt sushi restaurants, marked a shift in how people experienced this cuisine.
Social media also played a crucial role in amplifying this trend, allowing sushi artists to showcase visually appealing dishes. Additionally, fusion sushi, incorporating local ingredients like Florida seafood, has gained popularity. As a result, sushi became a staple in many Floridian households, expanding its culinary footprint significantly.
Essential Sushi Etiquette
Understanding sushi etiquette enhances the dining experience and shows respect for the tradition. Simple protocols and proper chopstick handling can elevate how one enjoys their meal.
Dining Protocols
When dining at a sushi restaurant, there are several essential protocols to observe. Firstly, it’s customary to greet the staff when entering and to thank them upon leaving. This shows appreciation for their service.
Ordering should ideally be done with a clear mind. It’s polite to listen to the recommendations of the chef or servers, especially regarding the day’s freshest selections.
While eating, diners should avoid talking with food in their mouths. Also, trying to finish each piece in one bite from the chef signifies respect, especially for nigiri.
If soy sauce is desired, dipping only the fish side of nigiri is correct. The rice absorbs too much sauce otherwise, altering the flavor.
Chopstick Techniques
Proper use of chopsticks is crucial in sushi dining. They should be held towards the end, not the middle, ensuring better control and finesse.
It’s best not to stick chopsticks upright in rice, as this resembles a funeral ritual in Japanese culture. Instead, place them on the provided rest or on the plate when not in use.
If a diner drops a piece of sushi, they should leave it on the floor as a sign of respect. Picking it up violates the Japanese etiquette of cleanliness.
Finally, when sharing sushi rolls with others, it’s polite to use the opposite end of the chopsticks or a serving utensil to prevent cross-contamination.
Understanding Sushi Styles
Sushi encompasses a variety of styles that highlight distinct techniques and flavor profiles. This section focuses on two primary styles: nigiri and sashimi, along with the unique rolls popular in Florida.
Nigiri vs Sashimi
Nigiri is a hand-formed sushi style that consists of a slice of raw fish draped over a mound of vinegared rice. The rice is often seasoned with sugar and salt, creating a balance that enhances the dish’s overall flavor.
Sashimi, on the other hand, refers to thinly sliced raw fish or seafood served without rice. It typically emphasizes the freshness and quality of the fish. Chefs may use different garnishes, such as wasabi or soy sauce, to complement the flavors.
Both styles showcase seafood’s natural taste, yet they present a contrasting dining experience. Nigiri combines textures and flavors from both fish and rice, while sashimi focuses solely on showcasing the fish.
Unique Rolls in Florida
Florida’s sushi scene features innovative rolls that blend traditional Japanese elements with local flavors.
Specialty rolls often include ingredients like mango, avocado, and spicy tuna, reflecting the region’s abundant seafood.
Popular examples include the Florida Roll, typically made with fresh crab, avocado, and a sweet chili sauce.
Another favorite is the Sunshine Roll, which combines crispy shrimp, mango, and cream cheese, often topped with spicy mayo.
Many restaurants also offer plant-based options, catering to diverse dietary preferences.
Unique rolls not only showcase creativity but also demonstrate how local ingredients can inspire sushi chefs to innovate.